Sirloin Steak Tacos w/ Red Pepper Sauce and Blue Cheese + Root Vegetable Salad with Oregon Chardonnay Vinaigrette: Valentine’s Day at Home Posted on February 11, 2020June 15, 2020 by More Time at the Table Fusion tacos with a French sauce that’s not hot as it’s made with sweet-natured roasted red peppers. Want heat? Sure, go right ahead! Continue reading “Sirloin Steak Tacos w/ Red Pepper Sauce and Blue Cheese + Root Vegetable Salad with Oregon Chardonnay Vinaigrette: Valentine’s Day at Home”