Let’s talk carnitas for lunch. Frittatas for brunch. Pork Ragú on Pasta with Parmigiano Reggiano come Friday Date Night. BBQ Sandwiches to kick off Game Day. Pizza. Nachos. Pork Chopped Salad for the Carb-Watchers. Sweet Potatoes topped with Pulled Pork, Smoked Gouda, and Pickled Red Onions solves dinner for everyone. Pork Stew — just because no one makes it enough. Hot Pork Sandwiches (see below) or what about Cubanos? Yep, all that, and even more can be had from one oven-braised pork shoulder that requires little more effort than sniffing happily around the house all day long while it stays all cozy in the oven. I guess I don’t have to but still will say this stuff smells exactly like hog heaven.
And wouldn’t that be nice on Tuesday, November 3, 2020?
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