Ina Fridays — Soups, Salads + Sides — Grilled Salmon Salad Redux

IMG_6629The first Friday of the month, I group-blog Ina Garten recipes with a great group of writer-cooks. Scroll down for more info and to click on the links for more soups, salads or sides.  Come back October 3 for Ina Fridays main dishes….

Finding a way to cook and blog when there’s no kitchen in the house is an effort. A problem.  Perhaps a puzzle.  A frustration, despite looking forward to the kitchen I’ll have by mid-October. I hope. We’ve been gone to Europe (a few pics at bottom) and had a new grand baby (ditto) since I last posted…and, in the meantime, the kitchen was gutted and the rebuilding was begun.

securedownloadAbove:  East wall.  Long pipe is the vent from the basement to the roof for the hot water heater.  Shorter pipe–at right–is the vent for the range hood.  This wall used to be all cream, melamine “Euro-style” cabinets that were incredibly easy to keep clean. (Wipe off with clean dishcloth or spray with Windox and paper towel dry on really industrious days.)  I had them when we lived in Europe and then loved them in this house.  They fell victim to the hue and cry to update.  (What does that mean?  Does anyone tell that to the people in colonial houses in Williamsburg?)

One of the oddest things is that I keep starting to go to the kitchen.  Which isn’t there.  It seems my world is in that room, though as a musician I know that’s only part of my life.  But my feet, my heart, my mind…continually move toward a now nonexistent room.  The construction has also cut off our living room (plastic-shut for dust/dirt), filled our guest room, master bedroom, laundry room, and garage with boxes, and often prohibits us from entering the house due to ladders, men on stilts, spray guns issuing forth, load of wood in the entry, and so on.  In other words, we  SHOULD HAVE MOVED OUT.  WHAT WERE WE THINKING? Continue reading