Tag: Caramelized Onions

Caramelized Onion Green Beans with Parmesan

Caramelized Onion Green Beans with Parmesan

Thanksgiving is a bit like a wedding for many cooks.  Something old, something new, something borrowed… Wait, is there something blue at Thanksgiving? Oh well. Lots of folks have to have their favorites. The thing it’s not Thanksgiving without, right?  What is your “must have”? I hope it’s on your or someone else’s cooking list.

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Grilled Mini-Naan Pizzas with Caramelized Onions and Gruyere Cheese

Grilled Mini-Naan Pizzas with Caramelized Onions and Gruyere Cheese

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If you google caramelized onions and gruyere, you come up with boo coo hits.  It’s a great pairing and if you lust after or think at all about French Onion Soup, you know this fact intimately.  Even on my Facebook feed in the last week, a stunning puff pastry tart with those same gorgeous ingredients kept surfacing.  I don’t know Jo-Anna Rooney, but she evidently blogs for Kendall-Jackson wines and came up with said oh-so-French tart. (Check out Jo-Anna’s tasty food when you get a chance.)
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And while I have no truck with puff pastry, I’ve been looking for a new starter made on the grill for my next cooking class…Make it All on the Grill!  Dave–husband and faithful sous–thought a flat bread pizza might be fun or maybe he just wanted pizza. The more I thought about it, the more I knew most of my students would make the dough in the class, but perhaps never again open a jar of yeast. (I’m sure this doesn’t include you!)  I loved the idea of taking Jo-Anna’s idea for a quick version of this quintessential French tart and adapting it to a grilled flatbread pizza of some sort. Continue reading “Grilled Mini-Naan Pizzas with Caramelized Onions and Gruyere Cheese”