Some of us cook for one every day and every night; some of us only on the rare occasion. If you’re a parent who’s had to cook for a big family most of your life, cooking for only you might seem like one of the highlights of the year, a cause for celebration. You can cook what you like, for as long as you like. You can set the table exactly as you want or choose a tray and do the previously unthinkable: read or movie your way through dinner. On the other hand, you might be totally mystified and ready to pour a bowl of cereal or order pizza. Take heart.
While the weather holds, I’m still outdoors when evening comes. The candle is lit, the music turned on, and I make sure I’m in a place where I can be grateful and enjoy the beauty of plenty to eat. I mostly like to cook for myself and I cook fish a lot. It’s maybe the fastest and easiest thing to cook for one person. Needless to say, I love fish. I encourage singles to decide you’re worth cooking for. (No more, “Oh, it’s just me.”)
I am, however, a tad cautious outside at dinner lately….
(photo courtesy C.P. Perry–right down the street from my house) Continue reading